Tag Archives: potato

Roasted Eggplant Potato Soup

Posted on December 9, 2010 by Krista

2 medium eggplants 2 cloves garlic, minced 1 Tbsp olive oil 2 small potatoes, peeled and diced into 1/2 inch cubes 1 small onion, finely diced 1 qt vegetable or low-sodium chicken broth 2 Tbsp chopped fresh parsley 1/2 tsp … Continue reading →

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Easy Cheesy Potatoes

Posted on March 6, 2008 by Krista

This is an excellent take-along for a potluck dinner. 2 pkg 12 oz frozen hash browns 2 cans cream of chicken soup 1 C sharp grated cheddar 16 oz sour cream ¾ C chopped onion ¼ tsp pepper Preheat oven … Continue reading →

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Creamed Potatoes

Posted on January 2, 2008 by Krista

These are mashed potatoes, Southern Style, and sized for a crowd! 5 pounds potatoes ½ cup butter (1 stick) 8 oz cream cheese (1 pkg) ½ cup half-and-half onion powder garlic powder seasoned salt Peel potatoes (if desired) and cut … Continue reading →

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Glorious Food

Posted on November 27, 2007 by Krista

Last weekend’s Thanksgiving feast almost blew our collective minds with how tasty everything was. Actually, as we tried to express how good everything was, we kept trying to find just the right superlatives. We agreed that we should establish a … Continue reading →

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Slow Cooked Bangers ‘n’ Mash

Posted on July 10, 2007 by Krista

This completely inauthentic take on English sausage and potatoes is enormously well received by my family. 1 ½ lbs smoked sausage, sliced thickly 1 pkg (32 oz) frozen hash brown potatoes (not thawed) 5 green onions, sliced ½ tsp garlic … Continue reading →

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Tater Tot Casserole

Posted on May 11, 2007 by Krista

I was amazed to find that this ordinary dish from my childhood went over so big with my own kids. And it is so easy! 1 lb ground beef 1 medium onion, diced 2 cans french style green beans, drained … Continue reading →

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Sweet Potato Casserole

Posted on November 23, 2006 by Krista

This recipe would double well, and could also be made ahead of time and frozen. Just put the topping mixture in a plastic bag and store it with the baking dish. Thaw in refrigerator overnight. 2 pounds sweet potatoes, cooked, … Continue reading →

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