-
Archives
- December 2010
- May 2010
- April 2010
- March 2010
- January 2009
- December 2008
- November 2008
- October 2008
- August 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
- May 2007
- April 2007
- March 2007
- February 2007
- January 2007
- December 2006
- November 2006
- October 2006
- September 2006
- August 2006
- July 2006
- June 2006
- May 2006
- April 2006
- March 2006
- February 2006
- January 2006
- December 2005
- November 2005
- October 2005
-
Meta
Tag Archives: appetizer
Roasted Eggplant Potato Soup
2 medium eggplants 2 cloves garlic, minced 1 Tbsp olive oil 2 small potatoes, peeled and diced into 1/2 inch cubes 1 small onion, finely diced 1 qt vegetable or low-sodium chicken broth 2 Tbsp chopped fresh parsley 1/2 tsp … Continue reading
Posted in Appetizers, Soup, Vegetarian
Tagged appetizer, eggplant, potato, soup, vegetarian
Leave a comment
Spiced Pecans
1 teaspoon sweet paprika 1 teaspoon ground cayenne 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger 1/2 teaspoon ground cumin 1 teaspoon kosher salt 1 tablespoon sugar 4 tablespoons butter 1 tablespoon honey 1 lb raw … Continue reading
Hummus
1 can chickpeas (also called garbanzo beans) 1/3 cup tahini (sesame seed paste) 3 cloves roasted garlic Juice of 2 limes 1/4 cup water 2 Tbsp olive oil 1/4 tsp salt Pop all ingredients in a food processor. Pulse until … Continue reading
Pepper Jelly and Cream Cheese Appetizer
8 oz sweet hot pepper jelly or jalapeno jelly 8 oz cream cheese 1 box crackers Place the cream cheese on a plate. Pour pepper jelly over top. Serve with crackers.
Simple Yet Elegant Baked Brie
Brie is a soft cheese with a mild buttery flavor. A brie appetizer will give your gathering a touch of class. You can buy pastry-wrapped brie, stuffed with cranberry chutney or mushrooms and garlic. Or you can skip the breading, … Continue reading
Great Guacamole
Of course the easiest way to make guacamole is to buy two avocados and a packet of mix and just stir them all together. My two objections to this are that first, I usually am lucky to make it home … Continue reading
Posted in Appetizers, Mexican, Recipes
Tagged appetizer, avocado, mexican, vegetable
Leave a comment
Sweet Smokies
16 oz apricot preserves 1/3 cup yellow mustard 6 green onions, chopped 2 lbs precooked mini smoked sausage Mix together apricot preserves and mustard. Stir in green onions and sausages. Cover and cook on low 4½ to 5 hours.