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Category Archives: Recipes
Pepper Jelly and Cream Cheese Appetizer
8 oz sweet hot pepper jelly or jalapeno jelly 8 oz cream cheese 1 box crackers Place the cream cheese on a plate. Pour pepper jelly over top. Serve with crackers.
Simple Yet Elegant Baked Brie
Brie is a soft cheese with a mild buttery flavor. A brie appetizer will give your gathering a touch of class. You can buy pastry-wrapped brie, stuffed with cranberry chutney or mushrooms and garlic. Or you can skip the breading, … Continue reading
Easy Overnight Cinnamon Rolls
This recipe is decadently good, yet so simple I was able to make it on impulse, with no special trip to the grocery store. It is not a “diet” recipe by any stretch, but I can justify it on a … Continue reading
The Many Faces of Smart Shopping
In light of my recent recommendations to spend smart, I am trying to put my own words into action. I have a responsibility to be a good manager of my household budget, and to provide a nourishing menu for my … Continue reading
Posted in Adventures, Cooking Tips, Go Green, Nutrition, Recipes
Tagged coupon, farmers market, green, shopping
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Wow Factor Mac and Cheese Lasagna
When I first tried this, I thought I had died and gone to heaven. It could easily serve as a main dish, but also makes a great choice for a potluck. 2 Tbsp butter 3 cups elbow macaroni 2 12 … Continue reading
Posted in Italian, Kid Friendly, One-Dish, Recipes, Side Dishes, Vegetarian
Tagged cheese, italian, one-dish, vegetarian
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Pizzeria Pizza
In my search for less expensive food, I discovered that I can make pizzeria pizza in my very own kitchen! Not too long ago, I was shopping for an “It’s Not Delivery…” pizza in the freezer section. My family will … Continue reading
Posted in Adventures, Cooking Tips, Italian, Recipes
Tagged italian, mushroom, pizza
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Chicken Rotini
This dish can be as everyday as a comforting bowl of chicken noodle soup. Or switch the fillers and presentation to make it company special. Two options are presented below. SPECIAL: Serves 8 1 can cream of chicken soup 1 … Continue reading