Monthly Archives: March 2010

Green Chile Corn Cake

Posted on March 26, 2010 by Krista

I’m a big fan of my tried-and-true “Jimmy Crack” Corn Cake. So are a lot of people I cook for. So why publish another corn cake recipe? It’s the same basic recipe at its core, but I was intrigued by … Continue reading →

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Key Lime Cheesecake

Posted on March 25, 2010 by Krista

Cookie Crust: ¾ cup flour 2 ½ Tbsp sugar 1 egg, lightly beaten ¼ cup softened margarine ½ tsp vanilla In a medium bowl stir together flour and sugar. Add egg, butter, and vanilla. Beat until well combined. Carefully press … Continue reading →

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