Orange Almond Asian Salad
Posted by Krista | Under Asian, Recipes, Salads Wednesday Mar 26, 2008This is a special recipe for salad that is not a lettuce salad. Great complement for Asian-influenced main dishes such as Teriyaki Pork.
- 1 head romaine lettuce or bok choy
- 1 bunch green onions, finely chopped
- 1Tbsp vegetable oil
- 4oz slivered almonds
- 2oz sesame seeds
- 2 pkg Ramen noodles, broken up (save seasoning packet for later use)
- 1 can mandarin oranges, drained.
Dressing:
- ½ cup sugar
- ½ cup vegetable oil
- ¼ cup vinegar
- 2 Tbsp soy sauce
- ½ tsp ginger
Place lettuce and green onions in large bowl. Saute oil, almonds, sesame seeds, and noodles in a skillet for about 10 minutes. Cool, then add to salad greens. Meanwhile, combine dressing ingredients in salad cruet. Chill.
Just before serving, toss gently with oranges and dressing.
Serves 4.