Blue Chicken Salad
Posted by Krista | Under Chicken, Recipes, Salads Saturday Feb 2, 2008
I love bleu cheese, but if its strong taste is not something you prefer, you can substitute something like feta. If I were going to use feta, I would add a little red onion and chopped black olives to give it a Greek flair.
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 3 cups cooked cut up chicken
- 1/2 cup diced celery
- 1/2 cup diced peeled cucumber
- 1/4 cup crumbled bleu cheese
- 1/4 cup chopped walnuts
In a large bowl, mix mayo and sour cream. Gently stir in remaining ingredients. Chill before serving.
Serves 6.