Common Cuisine |

Adventures In Everyday Cooking

Italian Dressing and Marinade Mix

Tuesday May 2, 2006
  • 2 Tbsp grated Parmesan cheese
  • 1 Tbsp dried parsley leaves
  • 1½ tsp sugar
  • 1 tsp minced onion
  • ½ tsp basil
  • ½ tsp celery seeds
  • ¼ tsp garlic powder
  • ¼ tsp oregano
  • ¼ tsp thyme
  • 1/8 tsp salt
  • pinch ground pepper

For dressing, add 1/3 cup vinegar and 3/4 cup oil.

For marinade, add 1/4 cup vinegar and 1/4 cup oil.

Leave a Reply

You must be logged in to post a comment.